Focus on the essential specialities of Réunion's cuisine. A concentrate of flavours and aromas... On Reunion Island, it is impossible to miss the curry, inspired by the Indian curry. A meat or fish stew that is quite spicy, curry is served with rice and legumes, lentils or well-cooked peas. Vegetable chutneys and Reunionese corks One of the must-try dishes of Reunionese cuisine is vegetable achard, served with meat or fish, or as a sandwich: white cabbage, green beans, carrots,...